Hoagie dip can be a crowd-satisfying appetizer that provides all the flavors of a common hoagie sandwich right into a creamy, easy-to-serve dip. Perfect for parties, recreation day, or relatives gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or fresh new veggies. Itâs an exciting twist on the normal sandwich thatâs sure to be a hit!
Commence by combining 8 ounces of product cheese and 1/2 cup of mayonnaise in a sizable bowl. Mix them alongside one another right until sleek. Insert 1/four cup of grated Parmesan cheese, 1 tablespoon of Italian seasoning, as well as a pinch of salt and pepper. Mix until all substances are well included.
Upcoming, incorporate one/2 cup of diced tomatoes (seeds removed) and one/two cup of chopped crimson onion towards the combination. These ingredients increase a clean crunch along with a burst of coloration for the dip. Now, layer inside your meats: 1/two cup of finely chopped salami, one/2 cup of diced ham, and 1/2 cup of sliced pepperoni. These cured meats provide the dip its signature hoagie taste. Stir all the things collectively until evenly merged.
For the finishing touch, sprinkle 1 cup of shredded provolone cheese and 1/two cup of shredded lettuce on major. To incorporate slightly additional zing, drizzle with 1 tablespoon of crimson wine vinegar and 1 tablespoon of olive hoagie dip recipe oil, then give it a closing blend.
Provide this hoagie dip with crispy chips, crunchy crackers, or fresh vegetables like celery and bell peppers for dipping. This dip is a fun and simple technique to enjoy all the top areas of a hoagie sandwich in a far more easy, shareable variety. Itâs great for everyday hoagie dip recipe get-togethers, featuring a scrumptious taste from the typical sandwich in every Chunk!